24 February 2013

#136: Pho #1

Date Visited: 22 February 2013

Meal: Dinner

Diners: Me & Wendy

Experience: It was a cold Friday night in Leesburg, and we needed something to warm us up. The obvious answer: Pho!

Pho #1 has been open for about four weeks now, at the southwest corner of the intersection of King Street and Catoctin Circle, around the corner from 7-Eleven. It’s the former location of Bacchus Cafe, and neighbor to Andy’s Subs & Pizza, Wish-Bone Rotisserie, and Chen’s Garden (not yet reviewed). Pho #1 is self-described as an “authentic Vietnamese restaurant.” They specialize in the traditional Vietnamese noodle soup dish called Pho, which puts them in direct competition with Xuan Saigon and Pho Royal here in Leesburg.

For this visit we started out with two standard appetizers, the #A1 Cha Gio - Crispy Egg Rolls, and #A2 Goi Cuon - Fresh Spring Rolls made with rice vermicelli. Both were excellent; the crispy ones were crispy and the fresh ones were fresh!

For our main Pho courses, I selected from the “Adventurer's Choice” part of the menu and got #P8 Pho Tai, Nam, Ve Don - Steak, Flank, Crunch Flank. The part that puts this dish in the Adventurer category is the Crunch Flank, which consists of small pieces of fatty beef flank, and does give the experience of crunchiness. It was different, but I liked it. Wendy chose from the “Beginner” section of the menu and got the #P2 Pho Tai, Nam - Eye Round Steak, Flank Pho. She said, “delicious!”

The usual Pho additions of fresh bean sprouts, Thai basil, jalapeno peppers, and lime slices were served on a separate plate. A simple array of Hoisin sauce, Sriracha sauce, garlic chili sauce, and pepper were on hand at the table (but oddly no soy sauce or salt). There were some interesting desserts in the menu, but our server said they didn’t have any at this time, as they are re-doing their dessert offerings.

The restaurant is clean and simply decorated, retaining the same basic layout inherited from Bacchus Cafe. It is a family-run business; the sons are the main servers, Mom does the “authentic” part of the cooking, and Dad keeps everything running smoothly. Standard background Muzak plays as you are attended to throughout the meal. We felt we received very good value for the meal, and look forward to return and try some of the more adventurous menu items. Give ‘em a try!

Location: 9-E Catoctin Cir. SW, Leesburg, VA, 20175, 703-777-1800

Web site: https://www.facebook.com/pages/Pho-1/507248915986511?fref=ts

Total bill: $25.38 + $10 tip = $35.38

02 February 2013

#135: The Q Company

Date Visited: 30 January 2013

Meal: Dinner

Diners: Me, Wendy, & Andy

Experience: On this rainy evening (actually, we were under a flash flood warning!) we decided to visit one of Leesburg’s newest restaurants, The Q Company, which specializes in Texas-style barbeque. They had their grand opening on 17 November 2012, at the former location of Aashiana/Angeethi on Catoctin Circle.

Recently featured in the Loudoun Times-Mirror, owner Mitchell Matzek says “The Q may just do a handful of things, but they do them really well.” The menu features Smoked Beef Brisket, Slow Smoked Pulled Pork, and Smoked Sausage, along with Best BBQ Beans, Potato Salad, Cole Slaw, and Mac & Cheese sides, plus a couple of specialties: Barbeque Baked Potato and BBQ Sundae(!)

The Q Company is a pretty laid-back place, and a sign at the front door tells you to come on in and seat yourself. On this visit, we had barely sat down and our server came immediately, delivering a plate of cornbread and taking our drink orders. Their cornbread is sweet and delicious; Andy called it “superior!”

We then ordered the “For Four” Package which offers several meat and side choices. We chose the Beef Brisket, Pulled Pork, Best BBQ Beans, Mac & Cheese, and Cole Slaw. In keeping with the simple menu, the Packages are served family style, on trays, which i think adds to the experience and puts the emphasis on the food over the the presentation. Texas-style barbecue comes without any sauce added before serving, so there are several sauces available at the table: tangy Texas red, Carolina-style spicy vinegar, and spicy mustard. There are also several hot sauces available if desired. Andy and I liked the Brisket best, while Wendy preferred the Pork. We all preferred the red sauce for both of the meats. I was also impressed by the BBQ Beans, as they included several kinds of beans, onions, and bits of barbeque (reminded me of Famous Dave’s Wilbur Beans). Wendy said the Mac & Cheese was “creamy and peppery.” The Slaw was cold and crisp, not too vinegary, and a perfect complement to the spiciness of everything else. We found this Package a great option for sampling the Q’s offerings and quite filling; of course the “For Four” should be filling for a party of three!

BONUS: Check out the sign inside the restaurant:

Our overall experience was quite positive, confirming the LTM’s cheery review, and we’re eager to return and try the Smoked Sausage and the Ribs. We encourage you to give them a try and support this family-owned and operated local business.

Location: 17 Catoctin Cir., Leesburg, VA, 20175, 703-777-8767

Web site: http://theqcompany.com/ and http://facebook.com/TheQCompany

Total bill: $43.40 + $10 tip = $53.40