#72: Pizza Hut - WingStreet

Date Visited: 26 June 2009

Meal: Dinner

Diners: 3 - Me, Wendy, & Alicia

Experience: Ubiquitous Pizza Hut has three locations in Leesburg: the original one on Market Street (not reviewed here yet), Pizza Hut Express (inside Target), and the newest one, Pizza Hut - WingStreet. This location is a small, take-out only operation, but offers pretty much the full Pizza Hut menu, featuring the new chicken wing offerings. Pizza Hut stores that serve the wings now have the "WingStreet" logo/sign outside. Pizza Hut is owned by Yum! Brands, Inc., that also operates or licenses Taco Bell, KFC, Long John Silver's and A&W restaurants.



On this visit, we only needed a light dinner, so I got a ten piece order of medium-hot Buffalo wings (crispy, bone-in), Wendy got a ten piece order of Garlic Parmesan wings (crispy, bone-in), and Alicia got a personal-size "PANormous" pizza with cheese and chicken. We took it home and ate it all while watching "Raising Arizona" (highly recommended). It was all good.

So, for all your pizza and wing needs... whatever.

Location: 300 Fort Evans Rd. NE, Suite 101, Leesburg, VA, 20176

Web site: http://pizzahut.com/

Total bill: $20.59 + $5.00 tip = $25.59

#71: Red Kabob

Date Visited: 19 June 2009

Meal: Dinner

Diners: 2 - Me & Wendy

Experience: I just discovered yet another new restaurant in Leesburg as I was leaving Starbucks last night. Tucked away in a corner of Bellewood Commons, Red Kabob had their Grand Opening on May 30th, and was attended by the mayor! Somehow I missed it. Red Kabob specializes in Mediterranean food, and is a family-run business. Husband and wife team Jon and Rana Younes, who are from Jordan, run the place and provide the most friendly service and welcoming atmosphere that you will find in this town!

We ordered the #4 Lamb Kabob ("Fresh tender chunks of lean Lamb Fillet which have been marinated in our own special sauces") and the #5 Ground Beef and Chicken Kabobs combo ("We grind our own beef then mix it with onion, salt, pepper, turmeric, and koobiden seasoning then marinate in our own special sauces; Fresh chunks of Chicken which have been marinated in our own special sauces").

We were "mmm"-ing and "ahh"-ing throughout the meal, just savoring the delicious and unique flavors of the three meats that we tried. It was pure pleasure. Both dishes came with a couple a dipping sauces; a spicy green one with mint, and a white yogurt-based one. They also come with a large pita bread (fresh from a local bakery), perfect Basmati rice (with a bit of nutmeg sprinkled on top), and a generous side salad.

For dessert we had a yummy kind-of-like-baklava-but-not-as-sweet pastry thing with a nice flaky crust and a pistachio filling. Hard to describe, but easy to enjoy.

To top off the experience, they have free WiFi, and a great web site with a friendly video greeting/introduction.

Red Kabob is another great locally owned and operated restaurant that we hope you'll visit. We hope to see you there sometime!

Location: 521A E. Market St., Leesburg, VA, 20175

Web site: http://redkabob.com/

Total bill: $33.37 + $5.00 tip (cash) = $38.37

#70: La Lou Bistro Restaurant & Lounge

Date Visited: 14 June 2009

Meal: Lunch

Diners: 2 - Me & Wendy

Experience: La Lou is another new Leesburg restaurant, open for about a month now, and occupying the former location of Market Street Coffee (next door to the Tally Ho Theater). La Lou is self-described as offering "a wide variety of modern American and Mediterranean cuisine such as: pizzas, pasta, seafood, lamb, steaks, burgers, paninis and much more…" I'll say right here at the start that our experience was so good, I hardly know where to start - we were quite impressed! From the minute we walked in, we were warmly greeted and welcomed by owner and head chef Driss Lahlou. The weather was perfect on this Sunday afternoon, so we took the offer of outside seating, which overlooks the Leesburg Town Hall Green, where they hold the Acoustic on the Green concerts.

We started off with some refreshing iced tea to drink. Driss then brought out some bread - not just any kind of bread - this was a pizza-style fried flat bread with a light topping of herbed cheese, along with an absolutely delicious olive tapenade. We suspected that the tapenade was homemade too, and this was confirmed when Lahlou's business partner Mohamed Touzani came out to our table for a visit. An incredibly delicious way to begin our meal!



The La Lou lunch menu included not only the regular lunch items, but also a special Saturday and Sunday brunch menu. I ordered from the brunch menu and got the Steak & Egg ("Strip steak with two eggs any style & home fries"). The steak was surprisingly tender, and a very generous portion. Wendy was more adventurous and ordered one of the specials of the day, called the Bistro Trio - and what a special it was! It featured chicken stuffed with sausage on a bed of pasta with a slightly spicy tomato sauce, a filet mignon on a bed of home fries, a small kebab with shrimp and grape tomatoes, and a side of green beans. Every bit of it was amazingly tasty! The stuffed chicken was a real treat, expertly prepared. Every detail seemed perfect, even the green beans - cooked just right.

Overall, we had a completely satisfying and pleasant dining experience in every dimension - the food was great, the service superb, the weather wonderful, and the company lovely (my honey!) Driss invited us to come back anytime! If you want to have this unique dining experience for yourself, visit La Lou as soon as possible. Support this truly great local Leesburg restaurant!

Plus, they have a great web site, unusual for many new restaurants.

Location: 19 W. Market St., Leesburg, VA, 20176

Web site: http://laloubistro.com/

Total bill: $43.29 + $12.00 tip = $55.29

#69: Razzle Dairy Bar

Date Visited: 13 June 2009

Meal: Lunch

Diners: 2 - Me & Alicia

Experience: Razzle is a great little local business, located in the Virginia Village shopping center since about 2006. Although it's primarily about ice cream, we checked out their lunch menu on this visit. The name Razzle supposedly comes from the Razzle machine, like the McDonald's McFlurry.

I had a Chili Cheese Dog, which was filled to overflowing with chili and cheese so you have to eat it with a knife and fork, just the way it should be. Alicia had the Chicken and Fries, which turned out to be chicken chunks. We got a couple of classic sodas in glass bottles: I had a Stewarts Classic Cream Soda, and Alicia had an 8 oz. Classic Coke. Yum!

We've been to Razzle plenty of times before for ice cream, and they have pretty much anything you want. Razzle is a very popular place for soccer and little league baseball after-game treats, as evidenced by the hoardes of little kids we saw running around the place.

Support another local Leesburg restaurant, and give Razzle a try!

Location: 13 Fairfax St. SE, Leesburg, VA, 20175

Web site: none

Total bill: $13.04

#68: Leshers

Date Visited: 30 May 2009

Meal: Lunch

Diners: 3 - Me, Andy & Alicia

Experience: Leshers Coney Island Style Dogs & Burgers has been open in the heart of downtown Leesburg for about a month. According to the Washington Post, "Owner and Brambleton resident Dennis Martz said he mirrored Leshers after a similar hot dog eatery in his hometown of Reading, Penn. In fact, even the Berks hot dogs and many of the sodas he serves are manufactured in Reading, he said." Their hours are somewhat limited at this time (11:00 AM - 4:00 PM, Monday - Saturday), but perhaps they'll be open later for special events this summer.



Leshers is all about simplicity; there are only four food items on the menu (see photo):
#1: Mustard, chili sauce, & onions, $2.20
#2: Mustard & sauerkraut, $2.20
#3: Plain, $2.00
#4: Hamburger with mustard, chili sauce, & onions, $2.80

Leshers also offers several kinds of canned sodas, plus the specialty bottled Reading Soda in various flavors.

I had a #1, Andy had a #2, and Alicia had two #3s (unusually big appetite that day!) We forgot to try the Reading Soda, but will certainly do so on our next visit. And yes, there will certainly be a next visit.

The best thing about Leshers is that the food is good and cheap! Visit today and support this locally-owned and operated restaurant!

Location: 28 S. King St., Leesburg, VA, 20176

Web site: none (yet)

Total bill: $10.95

#67: Fractured Prune

Date Visited: 30 May 2009

Meal: Breakfast

Diners: 2 - Me & Alicia

Experience: Another new addition to Leesburg's restaurant lineup, the Fractured Prune is a unique type of donut shop. Their main uniqueness is that donuts are made to order while you wait, so they're always fresh and warm - no donuts sitting on shelves. The donuts are hand-made and dipped in various toppings. There are many standard combinations with crazy names like "Creamsicle", "Morning Buzz", "Ms. Prunella", and "Myrna Medley". You can also create your own custom combinations. The Fractured Prune also serves a small variety of sandwiches and hot dogs.

Alicia had one of the specialty donuts called the "OC Sand". They were also handing out small samples of this one the day we visited. It was pretty good.



Not being a hard core donut man, I ordered the Breakfast Club (ham, egg, cheese, and bacon on a bagel), and a coffee. The sandwich was also hot and made fresh, but kind of bland. I asked for salt and pepper and they seemed kind of surprised, and an employee went off in search of some, eventually finding a couple of small packets. The bagel tasted like it was bought next door at Bloom.

I guess I'll have to come back again with some donut-loving people and give the Fractured Prune another chance. Visit their web site and discover where their unusual name comes from! I also learned from their site that Fractured Prune is a chain, with restaurants in several eastern states.

Location: 828 S. King St., Leesburg, VA, 20175

Web site: http://fracturedprune.com/

Total bill: $9.65

#66: The Cajun Experience

Date Visited: 29 May 2009

Meal: Dinner

Diners: 2 - Me & Wendy

Experience: It's always fun to check out a brand-new restaurant, so we were really looking forward to visiting one of Leesburg's newest, The Cajun Experience. Especially after fellow blogger Tara commented on her experience there (pardon the pun), we were eager to try it ourselves. The Cajun Experience bills itself as a "taste of South Louisiana". The interior is simple, unadorned, and unpretentious, yet there is just a hint of Louisiana atmosphere inside.

We began with an appetizer of Boudin Balls (two), which are deep-fried crunchy round balls of ground pork and onion, served with a dipping sauce - delicious!

For the main course, I had the Seafood Gumbo ("Mixture of crab, shrimp and crawfish, cooked in a dark roux with a mixture of the “trinity” (bell pepper, onion, celery) with hints of garlic"). Nice and hot, with perfectly balanced flavors. Wendy had the Shrimp Maque Choux ("A flavorful, spicy shrimp dish with corn, tomatoes, and peppers; presented over a bed of rice that's signature of the Lafayette Parish Bayous"). I didn't really get to try much of it, as she liked it a lot and there were no leftovers! It wasn't too spicy either.

For dessert, we ordered the highly-recommended Beignets ("Fritter-like doughnuts paired with bold coffee with chicory that's reminiscently familiar to mornings in the French Quarter") and cafe au lait. The Beignets were marvelously warm and yummy!

The experience (pun again, sorry) was completed by the excellent attention of our server, Schuyler. We also got a visit from the Chef as he made the rounds, greeting the diners; we found out he is actually from Louisiana, which accounts for the authentic, flavorful dishes we tried. Unlike many smaller, family-run restaurants, The Cajun Experience has a good web site too, with the current lunch and dinner menus to salivate over!

Support local restaurants and experience (sorry) The Cajun Experience today!

Location: 14 Loudoun St. SE, Leesburg, VA, 20175

Web site: http://cajunexperience.biz/

Total bill: $43.86 + $ 10.00 tip = $53.86